DUCA DI MANDAS
Guida dell’Espresso 2016 – 2 bottiglie
Bere Bene 2016 – Oscar qualità prezzo
Berliner WeinTrophy 2016 – Medaglia d’oro
Gambero Rosso 2016 – 2 bicchieri
Gambero Rosso 2014 – 2 bicchieri
Bere Bene 2013 – Premio Qualità – Prezzo
Annuario dei Migliori Vini Italiani 2013 – punteggio 85/100
Gambero Rosso 2011 – 1 bicchiere
Almanacco del Berebene Gambero Rosso 2009 – premio Qualità – Prezzo
Monica di Sardegna DOC
MEANING OF THE NAME
Name dedicated to the influential Duke of Mandas who governed this agricultural Commune in the Province of Cagliari from 1614 to 1843.
A brilliant bright red. Pleasantly intense scent and harmonious flavor with characteristic aftertaste.
90% Monica di Sardegna grapes and 10% red authorized grapes. One month refinement in bottle.
Espalier and alberate vine techniques, density of 5.000 plants/ha.
Production about 100 qq/ha.
The grapes after careful selection, are collected and taken to press. The paste obtained is then macerated in order to extract the color substances in the skin. The must is then transferred into temperature-controlled 18°- 20°C. containers to start fermentation. The wine is refined in the bottle for another month.
Brilliant red ruby
Winey, pleasantly intense and characteristic
Dry, sapid, harmonious with characteristic aftertaste
SUGGESTED WINE GLASS
broad bowl wine glass.
spicy cold cuts, structured pasta dishes, white and red meats, cheeses.
90% Monica, 10% authorized native red grapes
13 % vol
plains with fertile, fresh, deep and medium-textured soil
minimum 1 month in bottle