{"id":961,"date":"2017-03-24T12:35:12","date_gmt":"2017-03-24T11:35:12","guid":{"rendered":"http:\/\/www.cantinatrexenta.com\/new\/?page_id=961"},"modified":"2017-03-28T10:59:42","modified_gmt":"2017-03-28T08:59:42","slug":"vermentino","status":"publish","type":"page","link":"https:\/\/www.cantinatrexenta.com\/en\/grapes\/vermentino\/","title":{"rendered":"Vermentino"},"content":{"rendered":"

VERMENTINO<\/h1>\n<\/div>
<\/div>
<\/div><\/div>
<\/div>

The History of Vermentino<\/h3>\n

Vermentino is one of the more recent grapes introduced in Sardinia and in fact, it made it’s first appearance on the island at the end of the nineteenth century. It is a grape that is grown in several countries along the Mediterranean coast, from Spain to Liguria and in some parts of the southern coast of France. Many scholars think that it is of Spanish origin and that it emigrated to Corsica in the XIV century and then appeared in Tuscany, Liguria and Sardinia. Despite the recent introduction in Sardinia, Vermentino is today, one of the most popular white grape varieties in the territory, and one of the most valuable that has gained both national and international recognition.<\/p>\n<\/div>

<\/div><\/div><\/div><\/div><\/div>